Cuttlefish for summer!
Summer is here! Summer means seaside and ouzo, tsipouro and sea fish recipes! One of my favorite ingredients is cuttlefish! You can cook it in many, so … Read More
Can you imagine a soup with mainly only one ingredient? Without oil or butter? It is a simple lenten potato soup with garlic, from the territory of Pontos.
You only need … Read More
“Pallikaria” it is a recipe that has its roots in antiquity as it reminds us of “panspermia” and the Minoan people’s offers to their Goddesses.
What is “stamnagathi”?
Stamnagathi is a chicory species called “cichorium spinosum”, or chicory of the sea. It is native species of Crete. It is collected during winter and consumed raw … Read More
Hello! I am Artemis and I'm happy you are here.
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Greek cooking culture brought to you by everyday life recipes and stories.
Welcome aboard to my kitchens.